Lobster Cooking Class

Last Friday night, we headed downtown to take a Lobster Cooking Class through LLU.



We met at somebody's home that had a kitchen set-up for cooking & we prepared 3 lobster dishes. The first couple started out making lobster bisque.



There was a fun overhead mirror to watch what was going on in the pots and pans. Our teacher was tons of fun & had been trained in Paris.



H & I worked together to make lobster tortellini.



Not to shabby for our first attempt- it was yummy too!



The lobster bisque was topped off with a delicious puff pastry & tasted amazing.



For the grand finale, we each picked our own whole lobster and boiled them.



We also learned quite a bit of lobster trivia during the evening.



Including how to tell if a lobster was a boy or girl lobster.



Me & my dinner!



You thinking of eating lobster was all fancy-schmancy at a nice restaurant, but we got all down and dirty cracking our lobsters & splitting the claws. It makes quite a mess!



My little camera failed me on this photo, but it was really funny in person. H had pulled out the perfect claw. We will definitely be trying this at home more often .

GOOD NEWS OF THE DAY: Finally got my family pictures back with the pups!